Bird Farm Sage Sausage

Always Fresh. Always Delicious. Always Choose Bird Farm.

Ingredients:

Fresh pork, water, salt, spices, fennel, paprika, monosodium glutamate, garlic powder, citric acid, BHT (added to protect flavor).

Cooking Instructions:

  1. Slice patties to desired thickness.
  2.  Place in cold skillet and cook over medium heat.
  3.   Fry 12-15 minutes or until browned on both sides. Do not mash patties.

 

 

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